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  1. photo Discover the <b>Sorghum</b> Grain – It’s More than Molasses! (Plus Tasty <b>Sorghum</b> Recipes)Discover the Sorghum Grain – It’s More than Molasses! (Plus Tasty Sorghum Recipes)Article
    Are you using sorghum yet? If not, the time has come. This gluten-free heirloom grain is high in protein, iron, and dietary fiber, boasting a mild flavor and a fantastic versatility that allowsRead more
  2. photo China's <b>sorghum</b> imports hits record high after nation bans GMO corn from USAChina's sorghum imports hits record high after nation bans GMO corn from USANews
    Makers of animal feed in China, which is the world's largest meat producer, are purchasing a record amount of sorghum after the government in Beijing curbed imports of U.S. GMO corn.A surveyRead more
  3. photo Gluten-Free Beer: 3 Must-Try Craft BrewsGluten-Free Beer: 3 Must-Try Craft BrewsArticle
    beers — sorghum extract, brown rice extract, molasses, tapioca maltodextrin, caramel color… — but the taste is worth it. The pale ale has recieved rave reviews, and the variety in New Planet’s beerRead more
  4. photo 5 Gluten-Free Flour Alternatives for Delicious Baked Goods5 Gluten-Free Flour Alternatives for Delicious Baked GoodsArticle
    alternatives span the range, from buckwheat to sorghum, and are nutrition powerhouses that will bring new textures and tastes to your baked goods. To avoid the grainy texture and heaviness of these floursRead more
  5. photo Multigrain PancakesMultigrain PancakesRecipe
    Sorghum Flour 1tsp Sucanat 1tbsp Sunflower Oil 1/4 tsp Vanilla Extract 1c Water preparationMixRead more
  6. photo From Our Friends: March 6, 2015From Our Friends: March 6, 2015Article
    links to stellar articles from our friends and partners around the web. We’ve rounded up a link to a fresh salad recipe, a totally cool milkshake recipe, some interesting info about Sorghum, a nifty craftRead more
  7. photo Organic? Gluten-Free? Top Beers for Superbowl SundayOrganic? Gluten-Free? Top Beers for Superbowl SundayArticle
    and certified organic. A pale gold beer that is brewed from sorghum, rice, and gluten-free yeast grown on molasses, New Grist is exceptionally refreshing and appeals to drinkers of many persuasions. PeakRead more
  8. photo Texas' emergency request to use dangerous herbicide on cotton fields denied by EPATexas' emergency request to use dangerous herbicide on cotton fields denied by EPANews
    , soil health and neighboring crops have been sounding the alarm.At present, the EPA permits farmers to apply Milo-Pro to their crops, a compound produced by Iowa-based Albaugh Inc., to sorghum cropsRead more
  9. photo Gluten Free Saffron & Walnut BreadGluten Free Saffron & Walnut BreadRecipe
    . Historically, the availability of nourishing and hearty grains like sorghum indicated a plentiful harvest and promised a winter without hunger. This buttery bread, combining nutritive millet and sorghum floursRead more
  10. photo Vegan and Gluten-Free Teff Bread RecipeVegan and Gluten-Free Teff Bread RecipeRecipe
    15 slices Ingredients Yeast: 1 packet yeast 1 1/2 cup water Dry: 1.5 cups teff flour 3/4 cups sorghum flour 1/2 cup tapioca flour 1/2 cup potato starch 1 1/2 teaspoon xanthan gum 1 1/2Read more

photo Sorghum



Sorghum is a genus of plants in the grass family. Most species are native to Australia, with some extending to Africa, Asia, Mesoamerica, and certain islands in the Indian and Pacific Oceans.One species is raised for grain and many of which are used as fodder plants, either cultivated or as part of pasture. The plants are cultivated in warm climates worldwide and naturalized in many places....More