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"Appaloosa Bean"

  1. photo 4 Heirloom Baked <b>Bean</b> Recipes to Relish Right Now4 Heirloom Baked Bean Recipes to Relish Right NowArticle
    Cattle Bacon Baked Beans Also called a Trout bean or an Appaloosa bean, Jacob’s Cattle is plump and robust, with a strong flavor that holds up well to long cooking and bold flavors. Bring out its depthRead more

Appaloosa Bean


The Appaloosa Bean (Phaseolus Vulgaris), plant grows up to 24 inches (60 cm) tall, with the beans about a half inch in length. The pods can be eaten as a fresh green bean. Front portion of the bean is ivory colored; the other end is speckled with purple and mocha. The bean is named after the Appaloosa ponies of the Nez Perce tribe. The seed was cultivated near the Palouse River in Eastern...More